tv
April 7, 2023
Jason Show – April 7 – Foodie Friday Recipes and Show
We had such a blast filming this Good Friday show. It’s April 7, and while we are almost out of soup season, we are not quite there. The forecast is still stuck at 35, with hope to see some weather in the 50-70 degree range over the next week. To keep you warm we put together a whole hour of Foodie Fun with:
Our friends at Lakewinds Food Coop
Meredith Deeds, Cookbook author, and Star Tribune contributor
Yia Vang and Hilltribe Minnesota
We made two soups, two breads and two plant-based tacos with red cabbage slaw and cilantro chutney.
Find all the show recipes here:
April 7, 2023 Jason Show Foodie Friday Recipes
Such a fun show today while Jason was on vacation, highlighting Soups and Plant Based Dishes. Here are all the recipes we cooked on the show today.
Crispy Sweet Potato Tacos with Plantain Tortillas, Red Cabbage Slaw and Cilantro Chutney
These crispy sweet potato tacos are wrapped in a plantain tortilla that I first discovered from my friend Stephanie Meyer who wrote the "Twin Cities Chef Table" and has a condiment book that is also fantastic that you can find here.
Pineapple Pico De Gallo
This Pineapple Pico is great with tortilla chips, grilled fish, or piled on a taco with smokey black beans
Smokey Black Beans in the Instant Pot
These protein-packed black beans are a perfect Meatless option with smokey paprika that gives them a smokey and a bit spicy hit.
World's Best Cornbread
A simple box of Jiffy Cornbread and some pantry ingredients turn this corn bread from ho-hum to oh yum
Creamy Sausage, Chick Pea and Rosemary Soup
We made this delicious, light, fragrant soup on the TV show from Meredith Deeds's book "300 Sensational Soups" We added some rice vinegar and Parmesan cheese as a garnish.
Lasagna Soup
We made this fantastic lasagna soup on the TV show today with chef and author Meredith Deeds from her book "300 Sensational Soups" by Carla Snyder and Meredith Deeds.
