Oh hey. Cajun meatloaf from #paulprudhommes Louisiana cookbook recipe! #homecooking ...

@weeklydishmn show prep! If you are Cooking like crazy or trying to support our restaurant scene - dont miss it! 9-11am @mytalk1071 with @stephaniemarch ...

@3lonettisisters meatballs and spaghetti while watching the @firstavenue 50 anniversary @youtube live. Just a typical socially distant Friday night. ...

#repost @firstavenue - i cant even. I am so grateful for @firstavenue and @prince and his legacy. The day he passed is a historic and sad day in my life. I was one of the first 10 people to stand at your wall of stars and think back on a man who made me feel Minneapolis at 13. I felt it then and whenever i hear his music i realize how much this town is in me. Today, musically and every day. Thanks for 50 years. ・・・
We’re honored to be recognized by our friends in local radio throughout the area, as they help us in celebrating First Avenue’s 50th Anniversary…by playing Prince’s “Purple Rain” in unison ☔️ Tune in to nearly any station this Friday, April 3 at 5PM to join in. ...

Friends make friends masks. Thanks friend - you know who you are. ...

Hairdays. ...

Pork, asparagus stir fry. Watch stephaniesdish.com tomorrow for a recipe. Its a good one! ...

Pizza night with @breadin5 dough recipe. My first batch was better for bread but this batch made a damn fine pizza crust and you can freeze the dough balls and thaw and roll for quick dinners. Now... if we could only find flour! But wait... you can @foodbldg in NE Minneapolis where @bakersfieldflourandbread is milling heritage grains! Check it out! .
.
.
#shoplocal #buylocal #nettlevalleyfarm #pizzanight #pizza #breadin5 #makebread #makeyourown #stephaniesdish #weeklydish #lovelocalmn ...

Somebody had a good day at the office. The girl is 15 and just keeps on trucking! ...

Not sorry that i ate this whole pint last night of @sweetscienceicecream from @goldenfig while waiting for @graceleermusic on @americanidol (apparently she is part of the big Cliff hanger next Sunday) but... i did have to start running again today because of it. .
Running is my nemesis. I love her and hate her all at the same time. I love that she is easy to do, can happen right when you step outside and requires only decent shoes. But i never get better and its a total love hate relationship. I love the cool down. .
The app 13.1 or 6.2 by zen labs gives you walking and running cues with a cool down and warm up. Give it a try. ...

Pozole is a long process. Hydrating hominy, making chicken stock, boiling pork (ok - i had a frozen pig heart from @nettlevalleyfarm) instant pot the hominy- hydrating dried peppers and adding sautéed onions.
Serve up the sides - avocado, lime. Tortilla chips. ...

Kurts pretty happy today. His @redcowmn burger fix is complete. ...

Jambalaya Cakes. This is an old trick i learned on a sailboat. If you have leftover rice, risotto, or jambalaya - patty it., roll it in panko, grated parm cheese if you have it and fry. Serve over greens. .
.
.
#pandemiccooking
#stephaniesdish
#weeklydish
#ricecakes ...

Now is a great time to start supporting and buying local! This @thesaladgirl dressing is new. Its dairy free and its tasty. I know Pam and her husband Jimmy. Pam made salads @bluefinbay resorts and became the Salad Girl selling at Farmers Markets and onto Grocery aisles. I bought this @kowalskis_markets but i think its @lakewindsfoodcoop and @lundsandbyerlys and @mycubfoods too. Please shop and buy local right now so we can support our neighbors. #lovelocalmn
.
.
.
#stephaniesdish #saladgirlsaladdressing #shoplocal #makersofmn #madeinmn #mnmakers ...